Remember, no buying club next week so get enough for two weeks.
This week we have cheese from Millbank, the last of fruits from
Niagara (!!), cinnamon rolls for Saturday breakfast, popcorn, honey,
maple syrup (BIG jugs this time too), local apples called "strawberry"
and most of the glorious veggies we had last time.
We have a few half bushels of Roma paste tomatoes. More will be coming.
Happy Local Eating,
Nina
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