Happy Spring Everyone!
This is the last email that you'll receive from me if you have not registered for Bailey's Local Foods second season. I'm emailing you all one more time to say thank you for a great season last year and to make sure that you understand that you need to register on our website to be able to order more amazing local foods from local farmers, millers, bakers, cheese makers, - and tortilla makers.
If you registered and did not get an email this week, check your spam folder. Please add info@baileyslocalfoods.ca and lists@baileyslocalfoods.ca to your address book.
It will be even easier to source local foods this year through Bailey's. We have an on-line ordering system that works better than Google DOCS. We have a great indoor space in the gym of the First United Church on the corner of King and William Streets just up the road from my house. We have more local suppliers this year - like a tortilla maker and a dried bean farmer - and mushroom farmers. And we will offer local food ALL year now (monthly buying clubs Nov-May).
Here is the letter we just sent to the members who have registered. It is not too late to register and order for this week. The deadline for ordering is Tuesday at 8PM.
Bye!
Nina
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