Monday, October 6, 2014

Gobble, Gobble, Gobble - Order Now

Order at
Order at
KW's year-round online farmers market
We do not have a check out button, please ensure that your shopping cart is empty if you do not intend to order.

Order Here 

Waterloo Pick Up - Friday, October 10th
Fill your shopping cart by Wednesday October 8th  at 8pm

Our next pick up will be on Monday October 20th

Gobble Gobble! It's that time!

Thanksgiving is this weekend.

Will you be hosting your family or going to celebrate somewhere else?  Either way we have some great local bounty for you.

We're really excited to offer limited fresh (not frozen) pasture raised turkey from Harrington LanesWe're glad that the birds from Snyder Heritage Farms are GMO Free and fed grains grown on the farm. 

Giving Thanks for This Bounty:

  • Pumpkin Puree from Garden Party - for quick and easy pumpkin pies
  • Broccoli from Pfennings
  • Sausage Sampler SALE - $5 off the pack
  • Celeriac - Sam Bowman
  • Torta & Fontina are back from Monforte
  • Organic Sweet Potatoes from Elvina Bauman are ready!
  • Cider Keg Sparkling Cider - Great for kids and adults alike 
  • We have crisp lettuce and green cabbage from Lester and Irene Brubacher
  • Brenda Knechtel is offering a stirfry kit to make our lives easier 
  • Gunn's HillBrie wheels have been freshly made and available this week!
  • Fresh Pressed Apple-Pear Cider from Warner's Farm
  • Kingwood Farm has harvested their Kakai Hulless Pumpkins which have hulless seeds that are great for roasting. They also have Long Pie Pumpkins (very long!) which are virtually stringless and great for cooking.
  • Escarole (aka leafy endive) - Great in salads or soups!
  • Watermelon and Green Meat Radishes  are colourful - they are green outside and red inside!

Niagara fruit including lots of pears and seeded grapes from Warner's Farm:

**Fresh pressed Apple-Pear Cider is back in 1L and 4 L sizes!

  • Concord - Great as table grapes, wine grapes and juice grapes. They are often used to make grape jelly, grape juice and candy
  • Fredonia Blue -  Very large deep purple grape with a thick skin, has seeds.
  • NY Muscat - A dark purple grape with seeds. This grape has great flavour.
  • Vineland Red - A large bunched grape with seeds. mild muscat - crunchy like California grapes
  • Vineland White - A small berry seeded sweet without a distinct flavour
  • White Niagaragenerous clusters of flavorful fruit, plus they are known for their pleasant aroma.
  • Sovereign Coronation - A virtually seedless blue table grape. It is juicy, very sweet, blue grape. Excellent for fresh eating, preserving or juice. We have both IPM and Transitional Organic available!
Pears: Should be stored in the fridge!
  • Bartlett -  Light-green to completely yellow in colour. These are the juiciest pears for fresh eating. You can cook them to make pear sauce or pear butter.   
  • Bosc Great for poaching! A high quality, flavourful, dessert winter pear with excellent keeping quality.
  • D'Anjou - This pear has a pale green skin that doesn't change colour as the pear ripens.
  • Flemish BeautySimilar to Bartlett, these large, roundish pears are Reddish blushed on a clear yellow skin. Sweet and aromatic with a musky flavor. Good for eating and drying.
Plums: Once they are ripe, keep them in the fridge or freeze!
  • NY 9 (Blue) - Green flesh and purple skin (covered with waxy bloom). It has a mild taste and is rather sweet. Great for processing. When the flesh starts changing from green to amber, it is good to eat also.
  • Italian (Prune) - Super tasty and great for drying, canning, baking and eating
  • German (Prune) - Smaller but sweeter than Italian Prunes!
Upcoming pickup dates
at First United Church  

  • Monday, Oct. 20th
  • Monday, Nov. 3rd
  • Monday Nov. 17th
  • Monday Dec.1st
  • Monday Dec. 15th
  • Monday Dec. 22nd

powered by emma

No comments: